Sunflower Seed Recall Grows Broader Over Listeria Scare | Green Pumpkin Seeds Kernel

“They were, and continue to be, a good-sized commercial oat mill for human-consumption oatmeal, and we supplemented their milling needs while they were going through growing phases in the 2000’s,” he explains. “They cut a lot of our learning curve and gave us some important tips and knowledge.”

For more recipe ideas using these 10 super-healthy nuts and seeds, don’t forget to download the Food Monster App, which is available for Android and iPhone, and can also be found on Instagram and Facebook. The app has more than 10,000 plant-based recipes, and subscribers gain access to new ones every day. Check it out!

Before that controversy could finish marinating, a 2011 clip of HBO’s Talking Funny resurfaced, featuring Chris Rock, Jerry Seinfeld, Ricky Gervais and Louis C.K. Rock, C.K. and Gervais used “n—–” freely while Seinfeld sat with them, visibly uncomfortable. Rock immediately came under fire for not only introducing the word into the discussion but also actively participating in the wildly abrasive clip. Seinfeld won wide praise, most likely for this comment: “I don’t find humor [in the word ‘n—–’]. Nor do I seek it.”

1 butternut squash, halved lengthways & seeds scooped out oil for roasting and frying eg sunflower 10g dried mushrooms 1 onion, peeled and finely diced 25g ginger, peeled and finely grated 150g curly kale, leaves stripped off stalks and shredded  100g chestnuts ½ tin dark green lentils  1 tablespoon brown rice miso​ 1 tablespoon tahini 1 tablespoon tamari​ 1 teaspoon five spice 2 garlic cloves, peeled & finely sliced

At his pumpkin patch, he’s a dusty blur, working as greeter, cashier, wheelbarrow pusher and parking director. He’s five-and-a-half feet tall and wears a deep tan on his face from farm work.

Many menus are cracking up. Chefs employ a range of other ingredients to make menu items munchable. The Jalapeño Turkey Crunch Sandwich at McAlister’s Deli’s, based in Atlanta, received the promised crunch from the jalapeño kettle chips tucked under the bun. Likewise, RHBQ, the new iteration of the Red Hot & Blue barbecue chain based in Winston-Salem, N.C., features Frito Pie in which house-made spicy chili, queso blanco, sour cream, cheddar cheese and the titular Fritos corn chips are served in a snipped-open Fritos bag, as is the custom in the south.

For her master’s dissertation at California State University, Fullerton, Ouriel, now 31, researched ovarian development in the black widow spider, and it was there, alone in the electron microscope lab waiting for her specimens to lay eggs, that she started developing what, after two-and-a-half years of tinkering, became her No. 9 exfoliator, which uses lactic and other acids to dissolve corneodesmosome, the biological glue that holds dead skin cells together. This was after experiencing her own skin troubles. Until she was 25, Ouriel had never used so much as a facial cleanser. When she did invest in a few professional products, they gave her acne, so then she bought some anti-acne products, which only made things worse. “It was the skin care — essential oils, which break down a cell’s plasma membrane, and scrubs and microdermabrasion, which create lacerations on the skin’s surface — that were weakening my skin and making it more susceptible to bacterial and fungal pathogens,” she says.

Takeaway Pizza, Preston: Pastrami and bone-marrow pizza Nick Buckley, assistant Melbourne editor Traditionalists go into conniptions if you put anything that isn’t the colour of the Italian flag on bread and call it pizza. But there are others who understand that inventive pizza doesn’t – and, god help us, shouldn’t – stop with tandoori chicken. At Takeaway Pizza, big chunks of older sibling Dexter’s house-made pastrami, some nothing more than unctuous cubes of fat, are dotted around the pizza base, supported by grilled spring onions and Mozzarella. In the middle you’ll find a pond of indulgent melted bone marrow, the leftovers of which are perfect for dipping crusts.

The sunflower seeds, from which oil is extracted, contain vitamin E in abundance. Roasted sunflower seeds are easily available in the market. The vitamin E helps to maintain healthy and supple skin, thereby slowing down wrinkling and ageing.

Be sure to season the seeds while they’re still hot out of the oven, using either a tad more salt or the spice blend of your choice, such as creole seasoning. (Don’t season the seeds before putting them into the oven. The spices will burn as the seeds bake.) Those folks who decline to spice up the seeds will still have their deeply nutty flavor to enjoy.

Valuable Antigo foundation seed oats are watered at Schumitsch Seed Inc. (Photo: Courtesy of Travis Dewitz)

A recall of sunflower seeds processed by a Minnesota company has widened even more, but the company itself says it’s cleaned up any potential source of food poisoning and started up operations again.