17 Celeb Diva Demands That Make Us Want To Hit Unfollow (+ 3 Who Are Total #Goals) | Green Pumpkin Seeds Kernel

It’s when Jenny From The Block refuses to walk three blocks that you kinda get to call "diva." We still love her, but there’s a limit, people.

James apologized after Sunday’s home loss to the Memphis Grizzlies. “Apologies, for sure, if I offended anyone. That’s not why I chose to share that lyric. I always post lyrics,” he said to ESPN. “That’s what I do. I ride in my car, I listen to great music, and that was the byproduct of that.” James said he, like 21 Savage, originally thought it was a compliment. “But obviously it wasn’t, through the lens of a lot of people. My apologies. It definitely was not the intent, obviously, to hurt anybody.” The NBA, on Christmas Eve, accepted James’ explanation.

Growers from around New England converged at the Topsfield Fair on Friday for the All New England Giant Pumpkin Weigh-Off. Of the 34 pumpkins that were entered into that contest, Ron Wallace’s 2,114-pound gourd emerged victorious and set a fair record, said David Thomson, a spokesman for the fair.

Many who follow Valley restaurants have never heard his name (he pronounces it goth-ee-er, as though arguing whether Bauhaus is more dark and brooding than The Cure). But Gauthier has been a steadfast fixture on the scene, working as Kevin Binkley’s right-hand man through the expansion and sudden contraction of the famed chef’s restaurant group.

Two minutes later I was under her spell. I sat on a tiny plastic chair, in the rain, on the streets of Hue, and had the best meal of my life.

Such a hard question! It’s a toss-up between pork and kimchi dumplings at Han Oak here in Portland and crispy fried blowfish tail at Frenchette in NYC. I could seriously eat the dumplings every day and not get tired of them. Soft, and light, and perfectly balanced. But then there are the blowfish tails at a French restaurant in TriBeCa on the other side of the country. Not at all what I expected, but I’m not sure what I expected. I want to replace all future chicken wings in my life with these blowfish tails.

The family’s flower business relied on the San Francisco market, and they lost roughly 25 percent of their customers by the mid-1990s because of the AIDS crisis. California flower growers were also becoming crowded out by foreign competition.

Tucked off the main drags of St. Mary’s and I-10 in the middle of Dunbar Springs, among crumbling adobes, sunburnt stucco, and jerry-built front porches, Anita Street Market is…

In 2008, San Mateo County growers raised pumpkins on 263 acres. By 2017, pumpkins grew on just 167 acres. There were fewer pumpkin farms but still plenty of buyers, particularly each October during Half Moon Bay’s Art & Pumpkin Festival, a two-day celebration that can draw 200,000 people, clog roads for miles and raise millions of dollars for nonprofit groups and vendors.

Silage yield losses can accrue quickly depending on the severity of the frost. As with grain corn, if the plant is not killed grain filling can continue. And as the corn matures, the lower moisture levels needed for ensiling are also more likely achieved. However, the trade-off is the lost biomass in the leaf material. The leaf material adds significant forage yield, as much as 10 to 15 per cent of total plant dry matter. If a killing frost occurs at grain filling, when to ensile still is still dependent on whole plant moisture. Be aware that there is the potential for high nitrates, especially in fields that were originally planned for grain production since they typically have high nitrogen applications. With a mild frost at dough stage, silage yields can be reduced as much as 35 per cent. If frosted at this stage, allow the field to dry until whole plant moisture goes below 70 per cent, then ensile.

These green-hued nuts come from a tree that is native to western Asia, and evidence suggests that they were consumed as early as 7,000 BC. In Persia (now called Iran), pistachios symbolized wealth and high status, and in later years they were introduced to countries such as Greece, Italy, and Spain. As pistachios grow, the shell naturally cracks open halfway, making it quick and easy to reach the nut inside! Pistachios are lower in fat and calories than most other nuts, and are an excellent source of vitamin B6, which assists in the formation of hemoglobin, a molecule that helps carry oxygen in red blood cells. They are also the only nut that contain a high amount of carotenoids, which help contribute to eye health.

“Isn’t it wild,” he said, smiling, as he admired the monstrosity on a trailer parked at his home at 951 German Road on Friday afternoon.